There is very little that can’t be brightened by a nice vinaigrette. Healthy eating doesn’t have to be difficult or bland. With easy tips, it can be easier than preparing a box of macaroni and cheese to put a healthy meal on your table.
Add flavor to every part of a meal with vinaigrette. Not only do these versatile mixtures make lovely salad dressings, but they are useful as marinades and sauces for proteins, vegetables, pasta and rice!
1 tsp Tabasco Pepper Jelly
1 tbsp Edmond Fallot All Natural Seed Style Mustard
1 tsp Nellie & Joes Key Lime Juice
1/4 cup Beaufor Sherry Vinegar
3/4 cup Nunez de Prado Extra Virgin Olive Oil
1 tsp Artisan Salt Co. Fleur de Sel
Combine all ingredients and whisk vigorously.